Category Archives: Scientific Projects

We’re thrilled to announce a groundbreaking culinary project in collaboration with the European Commission. KOMENT, an ambitious initiative by Comm-O-Ka Ltd., marks the fusion of tradition and cutting-edge gastronomy, focused on the ancient Japanese Koji method of food fermentation. Experience the mystique of Koji fermentation as we introduce a culinary journey that transcends borders. KOMENTContinue reading “Unveiling KOMENT: Bridging Gastronomic Traditions with Cutting-edge Science”

Get ready for an intellectual extravaganza as the Opto-X-Nano Conference gears up for its highly awaited return! Scheduled to grace the Okayama Convention Center next spring, in the vibrant season of 2024, this conference promises to be an exhilarating gathering of minds from across the globe. With a legacy of successful editions in 2019 andContinue reading “Opto – X – Nano 2024”